FASCINATION ABOUT MANGO KULFI RECIPE

Milk: I advise to create the mango kulfi with total milk. It is best to stop skimmed or minimal Fats milk. Entire milk has more Unwanted fat proportion that assists in giving a creamy and abundant texture.While some think about it the Indian ice cream, it is actually closer towards the British sherbet or a creamiscle (Popsicle with milk or product)